On The Fly Menu

These collections are examples of what we can prepare for your event — and we can do so much more. Share your vision, dietary needs, and budget, and our team will craft a custom menu just for you.

Hors d’Oeuvres — Seafood

• Shrimp Cocktail Shooters with Horseradish Sauce [GF, DF]
• Coconut Shrimp (2) [GF, DF]
• Mini Maryland Crab Cakes [GF]
• Mini Salmon Cakes [GF]
• Smoked Salmon & Dill Canapés [GF]
• Mini Lobster Rolls with Tarragon Butter
• Seared Scallops on Polenta Rounds [GF]

Hors d’Oeuvres — Chicken

• Mini Chicken & Waffles with Maple Syrup Drizzle [GF]
• Buffalo Chicken Bites with Blue Cheese Dip [GF option]
• Chicken Satay with Peanut Sauce [GF]
• Chicken Pesto Sliders
• Mini Chicken Pot Pies [GF]
• Mandarin Chicken Bites

Hors d’Oeuvres — Beef & Lamb

• Grass-fed Lamb Lollipops with Herb Rub [GF, DF]
• Roast Beef and Horseradish Sliders
• Meatballs (3 flavors) [GF]
• Mongolian Beef Skewers [DF]
• Mediterranean Beef Skewers
• Roast Beef Crostini with Horseradish Cream [DF]
• Cheeseburger Sliders
• Roasted Marrow and Fig Butter Crostini

Hors d’Oeuvres — Vegetarian

• Spring Rolls [V]
• Caprese Skewers with Balsamic Glaze [GF, V]
• Deviled Eggs with choice toppings [GF, V]
• Mushroom Phyllo Cups with Thyme [V]
• Stuffed Mini Peppers with Herb Ricotta [GF, V]
• Arancini Balls [GF, V]

Hors d’Oeuvres — Vegan

• Roasted Vegetable Skewers with Herb Oil [GF, DF, Vegan]
• Hummus & Veggie Cups [GF, DF, Vegan]
• Avocado Cucumber Bites [GF, DF, Vegan]
• Sweet Potato Fritters with Chipotle Dip [GF, DF, Vegan]
• Spring Rolls with Sweet Chili Sauce [DF, Vegan]
• Lentils and Rice Tacos [GF, DF, Vegan]

Desserts

• Flourless Chocolate Torte [GF, V]
• Mini Cheesecake Bites [V]
• Seasonal Fruit Tarts [V]
• Flavored Scones [GF, V]
• Raspberry & White Chocolate Pots de Crème [GF, V]
• Vegan Chocolate Avocado Mousse [GF, DF, Vegan]
• Mini Dessert Teasers [GF options, V, Vegan options]
• Assorted Macarons [GF]
• Cup Cakes [GF option, V, Vegan options]
• Boozy Cup Cakes [GF option, V, Vegan options]
• Assorted Cookies [GF option, V, Vegan options]
• Keto Lime Cheesecake [GF, V]

Entrees (Includes 2 Sides, 1 Seasonal Salad, and Bread)

• Gluten-Free Chicken Pot Pie [GF, V]
• Blueberry Ravioli [V]
• Herb-Crusted Leg of Lamb Roast with Mint Sauce [GF, DF]
• Herb-Roasted Chicken [GF, DF]
• Grilled Flank Steak with Chimichurri [GF, DF]
• NY Strip Steak with Marrow Butter [GF]
• Honey-Glazed Salmon [GF, DF]
• Braised Short Ribs with Red Wine Sauce [GF]
• Vegetarian Lasagna with Spinach & Ricotta [V]
• Beef Lasagna with Four Cheeses [V]
• Stuffed Bell Peppers with Quinoa & Black Beans [GF, DF, Vegan]
• Garlic Herb Pork Tenderloin [GF, DF]
• Thai Coconut Curry Shrimp [GF, DF]
• Wild Mushroom Risotto with Parmesan [GF, V]
• Mahi Mahi Tacos [GF]

Sides (Choose 2)

• Roasted Garlic Mashed Potatoes [GF, V]
• Lemon Herb Rice Pilaf [GF, DF, Vegan]
• Honey-Glazed Carrots [GF, V]
• Grilled Asparagus with Lemon Zest [GF, DF, Vegan]
• Creamed Spinach with Parmesan [GF, V]
• Roasted Brussels Sprouts with Balsamic Glaze [GF, DF, Vegan]
• Herb-Roasted Fingerling Potatoes [GF, DF, Vegan]
• Buttered Green Beans with Almonds [GF]

Entree Salads

• Grilled Chicken Caesar Salad [GF]
• Blackened Salmon Salad with Citrus Vinaigrette [GF, DF]
• Southwest Chicken Salad with Avocado [GF]
• Mediterranean Salad with Chickpeas [GF, DF, Vegan]
• Spinach Salad with Strawberries, Avocado, Nutritional Yeast & Almonds [GF, V, Vegan]

Stations

• Taco Bar — seasoned ground beef, shredded chicken, grilled vegetables, beans, rice, toppings, and shells. Shrimp or fish available.
• Omelet & Waffle Station — made-to-order omelets with toppings and waffles with syrups, fruit, and cream. Includes sausage or bacon on the side.
• Pasta Bar — choice of pasta, sauces, and toppings with salad and garlic bread.

Southern Soul Food

Hors d’Oeuvres

• Fried Green Tomato with Pimento Cheese [GF, V]
• Mini Chicken & Waffles with Maple Syrup Drizzle [GF]
• Smoked Sausage Bites with Creole Mustard Dip [GF, DF]
• Deviled Eggs with Bacon & Hot Sauce [GF]
• Shrimp & Grits in Mini Cups [GF]
• Pulled Pork Sliders with Slaw [DF]
• Southern Grape Jelly Meatballs [GF]
• Fried Okra Bites with Remoulade [GF, Vegan]
• Black-Eyed Pea Fritters [GF, Vegan]
• Sweet Corn Hush Puppies [GF, V]

Desserts

• Bourbon Pecan Pie Bars [GF, V]
• Sweet Potato Cheesecake [GF, V]
• Peach Cobbler with Vanilla Ice Cream [GF, V]
• Blackberry Cobbler with Vanilla Ice Cream [GF, V]
• Banana Pudding Parfaits
• Fried Peach Pies [GF]
• Apple Pie with Vanilla Ice Cream [GF, V]
• Moon Pies [V]

Entrees (Includes 2 Sides, 1 Seasonal Salad, and Bread)

• Southern Fried Chicken with Buttermilk Biscuits [GF]
• Slow-Cooked BBQ Pulled Pork with Brioche Buns [DF]
• Blackened Catfish with Corn Maque Choux [GF, DF]
• Smothered Pork Chops with Gravy [GF]
• Chicken and Dumplings with Classic Southern Flavors
• Country-Style Meatloaf with Tomato Glaze [GF]
• Smoked Brisket with BBQ Sauce [GF, DF]

Sides (Choose 2)

• Creamy Macaroni & Cheese [GF, V]
• Collard Greens with Smoked Turkey [GF]
• Southern-Style Green Beans [GF]
• Sweet Potato Casserole with Pecans [GF, V]
• Black-Eyed Peas [GF, DF]
• Fried Okra [GF, V]
• Mashed Potatoes [GF, V]
• Coleslaw [GF, V]
• Grits [GF, V]

Entree Salads

• Southern Cobb Salad with Fried Chicken [GF]
• Black-Eyed Pea & Cornbread Salad [GF, V]
• Collard Green Caesar Salad with Chicken [GF]
• Watermelon & Arugula Salad with Feta [GF, V]
• Grilled Shrimp Salad with Creole Dressing [GF]